I love cake doughnuts more than yeast, like Krispy Kreme.
Now, when they're fresh, yeast doughnuts are the absolute bomb.
But on a day to day basis, I'm definitely a fan of the old fashioned cake doughnut. Glazed, plain, chocolate, blueberry, powdered, mmmnm.
Give me a good cappuccino with that and I am a very happy camper.
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